JACKALOPE

DAY BREAK
Avocado Toast with Poached Egg
Toasted bread with creamy avocado and a poached egg, served with an açaí bowl and fruits.

French Savory Crêpe
Crêpe with prosciutto, spinach, provolone, Greek yogurt, and honey.

Benedictine Eggs with Smoked Salmon
Classic poached eggs served on an English muffin with rich smoked salmon and homemade hollandaise sauce.

Traditional Chakchouka with Beef
A fragrant North African-inspired dish with spiced tomato sauce, tender beef, and perfectly cooked eggs.

Chia Pudding Smoothies & Fresh Bakery
Creamy chia pudding blended into a smoothie, paired with an assortment of freshly baked pastries.

DAY BREAK
Avocado Toast with Poached Egg
Toasted bread with creamy avocado and a poached egg, served with an açaí bowl and fruits.

French Savory Crêpe
Crêpe with prosciutto, spinach, provolone, Greek yogurt, and honey.

Benedictine Eggs with Smoked Salmon
Classic poached eggs served on an English muffin with rich smoked salmon and homemade hollandaise sauce.

Traditional Chakchouka with Beef
A fragrant North African-inspired dish with spiced tomato sauce, tender beef, and perfectly cooked eggs.

Chia Pudding Smoothies & Fresh Bakery
Creamy chia pudding blended into a smoothie, paired with an assortment of freshly baked pastries.

MIDDAY
Homemade Marinara Mussels
Fresh mussels simmered in a rich marinara sauce, served with crisp salad, golden fries, and warm garlic bread.

Ginger & Honey Tuna Poke Bowl
Fresh tuna marinated in ginger and honey, served with an array of vibrant vegetables for a refreshing and nourishing bowl.

Beetroot Hummus Bowl
A colorful bowl featuring creamy beetroot hummus, Israeli couscous, fresh mint, poached egg, feta, and halloumi.

Buffet of Salads
A tempting spread of crisp, colorful salads made with the freshest ingredients.

Fresh Fish Burger
Flaky fish fillet served in a soft bun with cauliflower salad and tangy tartar sauce.

MIDDAY
Homemade Marinara Mussels
Fresh mussels simmered in a rich marinara sauce, served with crisp salad, golden fries, and warm garlic bread.

Ginger & Honey Tuna Poke Bowl
Fresh tuna marinated in ginger and honey, served with an array of vibrant vegetables for a refreshing and nourishing bowl.

Beetroot Hummus Bowl
A colorful bowl featuring creamy beetroot hummus, Israeli couscous, fresh mint, poached egg, feta, and halloumi.

Buffet of Salads
A tempting spread of crisp, colorful salads made with the freshest ingredients.

Fresh Fish Burger
Flaky fish fillet served in a soft bun with cauliflower salad and tangy tartar sauce.

MIDDAY
Homemade Marinara Mussels
Fresh mussels simmered in a rich marinara sauce, served with crisp salad, golden fries, and warm garlic bread.

Ginger & Honey Tuna Poke Bowl
Fresh tuna marinated in ginger and honey, served with an array of vibrant vegetables for a refreshing and nourishing bowl.

Beetroot Hummus Bowl
A colorful bowl featuring creamy beetroot hummus, Israeli couscous, fresh mint, poached egg, feta, and halloumi.

Buffet of Salads
A tempting spread of crisp, colorful salads made with the freshest ingredients.

Fresh Fish Burger
Flaky fish fillet served in a soft bun with cauliflower salad and tangy tartar sauce.

MAIN
Filet Mignon with Blue Cheese Sauce
A tender filet mignon cooked to perfection, served with a rich blue cheese sauce and seasonal vegetables.

Homemade Gnocchi with Burrata
Soft, pillowy gnocchi tossed in a citrus and sage butter sauce, crowned with creamy burrata.

Lobster Tail with Asparagus
Succulent lobster tail served with a delicate asparagus and green pea sauce, finished with garlic butter and grilled asparagus.

Grouper with White Bean & Corn Sauce
A flavorful grouper fillet resting on a bed of white bean and corn sauce, served with fresh vegetables.

Tomahawk Steak with Fresh Pasta
A perfectly grilled tomahawk steak served with homemade pasta, seasonal vegetables, and rich sauces.

MAIN
Filet Mignon with Blue Cheese Sauce
A tender filet mignon cooked to perfection, served with a rich blue cheese sauce and seasonal vegetables.

Homemade Gnocchi with Burrata
Soft, pillowy gnocchi tossed in a citrus and sage butter sauce, crowned with creamy burrata.

Lobster Tail with Asparagus
Succulent lobster tail served with a delicate asparagus and green pea sauce, finished with garlic butter and grilled asparagus.

Grouper with White Bean & Corn Sauce
A flavorful grouper fillet resting on a bed of white bean and corn sauce, served with fresh vegetables.

Tomahawk Steak with Fresh Pasta
A perfectly grilled tomahawk steak served with homemade pasta, seasonal vegetables, and rich sauces.

MAIN
Filet Mignon with Blue Cheese Sauce
A tender filet mignon cooked to perfection, served with a rich blue cheese sauce and seasonal vegetables.

Homemade Gnocchi with Burrata
Soft, pillowy gnocchi tossed in a citrus and sage butter sauce, crowned with creamy burrata.

Lobster Tail with Asparagus
Succulent lobster tail served with a delicate asparagus and green pea sauce, finished with garlic butter and grilled asparagus.

Grouper with White Bean & Corn Sauce
A flavorful grouper fillet resting on a bed of white bean and corn sauce, served with fresh vegetables.

Tomahawk Steak with Fresh Pasta
A perfectly grilled tomahawk steak served with homemade pasta, seasonal vegetables, and rich sauces.